Hungry Palate Bar & Grill Menu

Hand rolled egg rolls filled with buffalo seasoned chicken, bacon, caramelized onion and mozzarella cheese. After cooked we toss the whole roll in our house made Buffalo sauce and top with Bleu Cheese crumbles and green onion. Served with Ranch or Bleu Cheese for dipping

Grilled haddock in a creole lemon butter sauce, served over rice with side of steamed broccoli. Garnished with a lemon wheel and parsley

Smoked gouda mac’n’cheese with crumbled bacon and chopped BBQ brisket on texas toast. Comes with a side

House cooked greens, andouille sausage and shredded chicken breast in a gumbo sauce with seasoned rice

Straight out of Buffalo this sub is piled high with mayo, shredded lettuce, tomato, onion, chicken tenders tossed in our house made Buffalo sauce, shaved steak, American cheese, cheddar cheese and your choice of hot or sweet peppers. Comes with a side

Pork burnt ends tossed in Korean BBQ sauce over a bed of cabbage salad Topped with green onion and sesame seeds

Creamy crab dip with cajun seasoning and green onions served with tortilla points

Your choice of 1 hand breaded veggie: pickle chips, onion rings, mushrooms or cauliflower

Corn mixed with mozzarella, parmesan, cream cheese, and spices. Garnished with cilantro and a chili lime seasoning. Served with tortilla points

Chopped romaine, green pepper, onion, tomato, fresh mozzarella, banana peppers, salami, pepperoni and Italian seasoning tossed in a house made red wine vinaigrette

Chopped romaine, green pepper, onion, tomato, fresh mozzarella, banana peppers, salami, pepperoni and Italian seasoning tossed in a house made red wine vinaigrette

Thin sliced roast beef with cheddar cheese and a sweet and tangy sauce on a kaiser bun. Comes with a side

Thin sliced rare roast beef served on a Costanzo’s kummelweck roll with a side of au jus and horseradish

Breaded chicken tenders plain or tossed in choice of sauce with lettuce, tomato, onion, provolone cheese and mayo on 8 inch hoagie roll. Comes with a side

Chopped romaine, tomato, onion, banana pepper, ham, salami, pepperoni and mozzarella cheese tossed in a house made red wine vinaigrette on a hoagie roll. Comes with a side

Fried haddock with slaw, mixed greens, tomato and malt aioli on a toasted potato bun. Comes with a side

Hand breaded fried chicken breast with garlic aioli, shredded lettuce, tomato, bacon and your choice of cheese on texas toast. Comes with a side

Hand pattied burger with mustard, slaw, chili and onion. Comes with a side

Hand pattied burger topped with a fried egg, bacon, cheese choice and aioli on a potato bun. Comes with a side

Choice of blackened chicken or blackened shrimp over penne pasta tossed in alfredo sauce with diced tomato, broccoli, shaved parmesan cheese and a side of garlic toast

Pork burnt ends tossed in a Sweet Chili Gochujang sauce with cucumber, red cabbage, matchstick carrots, broccoli and a sunny side up egg served over a bed of white rice. Topped with green onion and sesame seeds

Grilled chicken breast topped with a teriyaki glaze and sesame seeds over a bed of rice with carrots, sweet peppers and steamed broccoli

Hand breaded white fish served with cajun seasoning, a side of fries, slaw, hush puppies and malt aioli

Grilled salmon topped with a Korean BBQ glaze and a drizzle of spicy aioli served over white rice, broccoli, cucumbers, cabbage and match stick carrots

Fried chicken or shrimp tossed in our house made sesame sauce served with steamed broccoli over white rice. Garnished with sesame seeds and green onions

Penne pasta mixed in a creamy cajun sauce with sautéed mushroom, onion, diced tomato, green onion and choice of hot or sweet peppers ** Add Jerk seasoned Chicken or Shrimp - $4 **

Red sauce base with pepperoni, beef, ham, bacon, onion, mushroom, green pepper, and mozzarella cheese

House fried seasoned hot chips